Reservations and Inquiries

TEL 024-573-6667

[120 minutes all-you-can-drink included] Full-attendance course for 10,000 yen (tax included) including 2 types of Kuroge Wagyu beef top-grade lean meat and 15 other dishes

[120 minutes all-you-can-drink included] Full-attendance course for 10,000 yen (tax included) including 2 types of Kuroge Wagyu beef top-grade lean meat and 15 other dishes

10000 yen(Tax included)

  • 15items
  • 2-5persons
All-you-can-drink available
Please contact us for more details.

This is a fully attended course where all meat is grilled by our staff.(Includes 120 minutes of all-you-can-drink) A wide variety of small portions are available, with one piece of meat provided per person.A sandwich made with lean king fillet is included in the course menu.

Course menu

<Meals>

Assorted Kimuchi

Fukuwarahi salad

Spicy raw scallop yukhoe

Premium salted thick-sliced tongue with raw Aizu shichimi

Leek and liver

2 types of premium red meat from Japanese black beef

Japanese Black Beef Skirt Steak Pickled in Salt and Fresh Pepper

Assortment of 3 hormones

Japanese Black Beef Aitchbone Tongue Loin

Japanese Black Beef Fillet Sandwich (fillet steak for groups)

Grilled Japanese Black Beef Sirloin Shabu-Shabu with Tororo Stock

〆One dish

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 17:00 on the day of your visit

2025/04/18 update

炭火焼肉 福わらひ

すみびやきにく ふくわらい

  • Address
    福島県福島市新町2-15
  • Access
    10 minutes walk from the East Exit of JR Fukushima Station
  • Tel
    024-573-6667
  • Business hours
    Monday - Friday, the day before public holiday: 11: 30 ~ 14: 00 (Cooking LO 13: 30 drink LO 13: 30) 17: 00 ~ 23: 00 (Cooking LO 22: 30 drink LO 22: 30) Sat, Sun, Holidays: 11: 30 ~ 15: 00 (Cooking LO 14:30 Drink LO 14:30) 17: 00 ~ 23: 00 (Cooking LO 22: 30 drink LO 22: 30)
  • Regular holiday
    None